Ok I know what your thinking, this is not healthy. This version however is a lot healthier and lower in GI. Great for people with gluten intolerance and is so simple to make. Ingredients:
1 cup natural (no sugar or salt) peanut butter
1 cup coconut sugar
1 egg
1 teaspoon baking powder
Method:
1) preheat the oven to 180 degrees Celsius
2) beat together the sugar and peanut butter till creamy
3) beat the egg and add it to the mixture
4) add 1 teaspoon baking powder to the mixture
5) take a tablespoon of the mixture and roll into balls. Put on a lined baking sheet and press down with a fork
6) bake in the oven for 10 minutes or until it browns along the edges.
7) let it cool and dig in. Perfect with a cup of herbal tea
Enjoy :)
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